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Single Origin Coffee "Brasile" 200 Gr. In Beans

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Tre Mori
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BRAZIL Coffee Single origin in 200 g beans. The Galeone Nero line is a selection of single origin coffees 100% Arabica, with...
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Single Origin Coffee "Brasile" 200 Gr. In Beans

Product details

BRAZIL

Coffee Single origin in 200 g beans.

The Galeone Nero line is a selection of single origin coffees 100% Arabica, with unique and distinctive characteristics, that allow you to travel through the sensory variety of coffee.

The single origin BRAZIL is characterized: in the cup the coffee has a balanced acidity, notes of chocolate, sweetness of sugar cane, with a small note of salinity.

Origin: Colombia finca Ramon SALCEDO.

Varietal: Catuai, Colombia and typica

Aroma : Cocoa, hazelnut

Taste : Dark chocolate, peanuts, medium body.

Brazil “Cerro Alto” ​​Premium Coffee Arabica

The Cerrado Mineiro region, located in the northeastern part of the state of Minas Gerais, is recognized worldwide for the high quality of its coffee with an annual production of about five million bags and over two hundred thousand hectares cultivated. Cerrado Mineiro was also the first Brazilian region to be recognized as a PDO producer, demonstrating the link between the product and its territory.
The tropical climate alternates between a dry winter and a humid summer, making this region ideal for natural growth of coffee.
The main harvest season starts from June to September.
In the cup the coffee has a balanced acidity, notes of chocolate, sweetness of sugar cane, with a small note of salinity. < / p>

In most Arabica producing countries the coffees are washed, but in Brazil all the coffee is processed dry. After careful harvesting of the ripe berries, the beans are cleaned and exposed to the sun for 8/10 days, up to a maximum of four weeks. The outer layer of the dried berry is then removed with a glossing process before the beans are selected, classified and packaged in 60 kg bags.
The average temperature, the low rainfall during the harvest period and the ideal altitude these are some of the factors that make "Cerro Alto" Arabica one of the most appreciated varieties by coffee connoisseurs.
Thanks to the quality controls that start from the analysis of the soil, the care of the plant's nutrition and maintaining a quality production the SCAE score of 82-84 points is achieved.

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Tre Mori SRL makes deliveries throughout the Italian territory. Deliveries are guaranteed by GLS express courier from Monday to Friday, excluding holidays.

The order will be processed within 24 hours and delivered within 48 hours

The cost of shipping starts from € 3.50 for packages up to 3 kg. It is possible to take advantage of free shipping for orders with a shopping cart over € 49.00.

Since 1951, Tre Mori has been dealing with the roasting of coffee and substitutes, the production of precooked biscuits, biscuits and cereal-based bars and delicious bars of pure dark chocolate.
Our commitment to controlling the entire production cycle and the choice to embrace, since 1971, the organic philosophy allows us to promote the development of eco-sustainable agriculture aimed at maintaining and enhancing biodiversity, which combined with the use of a selection of raw materials with beneficial properties, allows us to satisfy the market of functional products, intended for a consumer who is increasingly attentive to the environment, health and physical fitness.
Passion, completely artisanal workmanship, tradition, territoriality and the exclusive use of high quality raw materials are transformed into environmentally friendly products, with a green soul and characterized by an unmistakable taste and fragrance.
Since 1951 Tre Mori has been dealing with the roasting and processing of noble cereals from the Marche region.

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